Friday, May 23, 2014

Lee V-Day 3 & 4

So, I am beginning to get into the swing of the Vegan way. My first grocery run in the new diet format definitely resulted in a lower bill based on my much narrower list of known and acceptable (at this time) compliant foods and ingredients. I definitely had to read labels and take time. For instance, while several Uncle Ben's brand rice choices are compliant, you would might be surprised at how pork or chicken based elements (broth, etc.) are included. Shopping cart highlights included: naval oranges, carrots, onions, almonds, cashews, mushrooms, HEB 12-grain bread, ...and Coke Zero.

I had two back-to-back days of exercise which earned me 246 (8,658 steps, Day 3) and 578 (13,322 steps, Day 4) calories respectively...good to get out for run\jog\walk these past two days.

Vegan Score Card:

Day 3
1,963 calories consumed

Breakfast (144 calories)
Peanut Butter, 1 tablespoon
Carrots, 2 medium
Coffee, Splenda

Lunch (460 calories)
Subway, Veggie Delight
Coke Zero, 20 ounces

Dinner (455 calories)
Uncle Ben's Red Beans & Rice, 2 cups
Barbecue Sauce, 1 tablespoon
Water, about 20 ounces

Snacks (904 calories)
McDonalds French Fries, medium
Cashews, 1/2 cup
Pistachios, 50
Water, about 32 ounces

Day 4
2,570 calories consumed

Breakfast (85 calories)
Carrot
Almonds
Coffee, Splenda

Lunch (499 calories)
McDonalds French Fries, medium
Sweet Tea, 16 ounces

Dinner (842 calories)
Pasta, Barilla, 6 ounces
Pasta Sauce, Traditional with mushrooms, 1.5 cups

Snacks (1,144 calories)
Cashews, 1/4 cup
Orange
Seagram Pina Colada, 12 ounces
Cape Cod Potato Chips, 2 ounces
Bread, Whole Grain, 2 slices
Peanut Butter, 1 tablespoon
Jelly, Strawberry, 1 tablespoon
Water, about 32 ounces

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